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Lebanese Gyros

Prep Time:

15 minutes

Cook Time:

20 minutes

Serves:

4

Level:

2

About the Recipe

Ingredients


  • 4 pieces of Syrian bread

  • 20 slices of Pre-Cooked Frozen Gyro meat

  • 2 cups of Greek yogurt

  • 2 tbsp of garlic paste

  • mint (as much as you want to add)

  • 1/2 tsp salt

  • 1/2 tsp pepper

  • 2 tsp vegetable oil

  • 1 cucumber

  • Any extra veggies you want to add



Preparation

Step 1: Chop cucumber/veggies into small bits

Step 2: Mix 2 cups of Greek yogurt, 2 tbsp garlic paste, mint, and the chopped veggies together in a bowl.

Step 3: Heat a skillet to medium heat and add your oil and gyro meat.

Step 4: Cook the meat until it's brown around the edges.

Step 5: Take the meat out of the pan and place it on a plate.

Step 6: Add a piece of Syrian bread to the pan and cook it till it is golden on both sides.

Step 7: repeat step 6 with all the pieces of Syrian bread.

Step 8: Put mixed veggies and sauce onto the warm Syrian bread, then add the 5 slices of Gyro meat. Next, fold the bread in half.


Enjoy!


Love,


Chloe

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